Sample Michelin Plates at Grand Hyatt Beijing

Grand Hyatt Beijing’s Made in China restaurant has retained its Michelin Plate award in the Michelin Beijing Guide 2021, now in its second edition. This award-winning culinary destination, which has spawned sister restaurants at Hyatt hotels in other cities, is the place to savour authentically crafted northern Chinese classics such as its signature Peking duck, which is roasted for 75 minutes in a date wood fired oven, alongside Beggar’s chicken and Mandarin fish. The restaurant’s contemporary tea-house setting, with open kitchens and communal dining, offers five private rooms for six to 16 diners and a dine-in wine cellar. An extensive wine list, including Chinese vintages, complement this grand Beijing dining experience

HK$320.00

PER YEAR

(including delivery)

Mainland China, Hong Kong & Macao

US$58.00

PER YEAR

(including delivery)

Asia, North America, Africa and Europe

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